At Clifton Seafood, located at 2213 Decker Blvd, Columbia, SC 29206, the menu is a seafood lover’s dream, filled with bold flavors and Southern comfort. The star of the show is their Low Country Boil, a generous mix of shrimp, crab legs, sausage, corn, and potatoes, all perfectly seasoned with their signature blend of spices. The heat level can be customized, allowing diners to enjoy anything from a mild zest to a fiery Cajun kick.
For those craving crispy perfection, the Fried Seafood Platters are a must-try. Options include fried shrimp, whiting, catfish, and oysters, served with a side of golden hush puppies and coleslaw. Each bite delivers the perfect balance of crunch and tenderness, making it clear why these dishes are among the restaurant’s most popular choices.
The Garlic Butter Snow Crab Legs offer an indulgent experience, drenched in a rich, buttery garlic sauce that elevates the natural sweetness of the crab. Pair it with a side of cajun fries or mac and cheese for a meal that’s both satisfying and packed with bold flavors.
For those looking for something heartier, the Seafood Combo Platters provide a mix of flavors, featuring shrimp, scallops, and fish, grilled or fried to perfection. These platters come with generous portions, ensuring no one leaves hungry.
Beyond seafood, the menu also caters to land lovers with options like chicken tenders and wings, served with house-made dipping sauces. But it’s the seafood pasta, loaded with crab meat, shrimp, and a creamy Alfredo sauce, that truly stands out as a rich and satisfying alternative to the traditional fried and boiled options.
To round out the meal, the homemade banana pudding offers a sweet and comforting end, providing a perfect contrast to the savory, spice-filled dishes that come before it.